Yuzu is a magical citrus that's tart, floral, and incredibly aromatic — somewhere between a grapefruit and a mandarin, but truly its own thing. We source ours from multi-generational growers on the Shikoku and Kyushu islands of Japan.

Both work great whenever you need a bright flavor. 100% Yuzu Juice is pure, undiluted, cold-pressed yuzu. Nothing else. Yuzu Super Juice is an acid-adjusted blend designed for bartenders and cocktail-making. Same great yuzu flavor, optimized for mixing, and easier on the budget when you're going through bottles behind the bar. It works great it dressings too!

You can, but it's pure citrus juice — so it's like drinking straight lemon or lime juice. These bottled juices are made to be used as an ingredient: in cocktails, dressings, marinades, sauces, baked goods, you name it. A little goes a long way.

Totally normal! Yuzu is naturally high in essential oils, and over time those oils bind to pectin (a natural citrus fiber) and float to the top. Give it a firm shake and you're good to go. One thing to watch for: if the bottle is bloated (bottom popped out and hard) or the juice tastes carbonated, toss it — that means it's gone off.

No, concentrate implies that the water content has been removed. It's juice! Imagine you squeezed a lemon directly into your bottle.. but it's better!

We use high-pressure processing (instead of heat) to preserve our juice, which keeps the flavor and aroma as fresh as possible. That process requires bottles that can handle serious pressure without cracking — and glass can't do that. In the end, it's the closest thing to having a yuzu tree in your back yard!