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Ingredients

  • 2 teaspoons Yuzu Super Juice
  • 2 teaspoons Kewpie Mayo
  • 2 teaspoons Creamy Peanut Butter
  • 1 teaspoon Soy Sauce
  • ½ packet Ramen
  • Seasoning
  • Black Sesame Seeds
  • Green Onion
  • Chili Garlic Oil

Instructions

1

Begin by bringing a small pot of water to a boil and dropping your noodles for 3 minutes.

2

Meanwhile, combine yuzu, soy sauce, mayo, peanut butter, and ramen seasoning in a medium bowl and whisk until fully combined and smooth.

3

Add in cooked noodles with about a tablespoon of the pasta water and toss to combine, fully coating the noodles with sauce.

4

Garnish with black sesame seeds, green onion, and chili oil.

5

Pro tip: try adding a jammy egg!