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Recipes
68 Recipes
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Cheesy Yuzu Bundt Cakes with Smoked Trout Roe
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Yuzu Burger
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Scallop Carpaccio
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Yuzu Tuna Crostini
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Yuzu carbonara w/ soy cured egg yolk
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Yuzu BLT
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Yuzu Kosho Aioli
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Ribeye Steak with Yuzu Kosho Peppercorn Sauce
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Toro Sashimi w/ Yuzu Kosho
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Creamy Yuzu Udon
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Sudachi Curry Laksa
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Yuzu Miso-Butter Cod
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Yuzu Kosho Scallion Cream Cheese
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Hamachi Con Tomate
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Sudachi Mignonette
Sustainably Sourced
Hand-picked and grown with care in Japan.
Concentrated Flavor
Complex, bright, deeply aromatic.
Endless Versatility
From bar to bowl, it works everywhere.












