Drinks

Shiso Fine

A bright, herbaceous yuzu cocktail made in collaboration with Umami Cart. Refreshing, easy to make and impressive to serve.

see recipe below Step by step video
Shiso Fine cocktail prep: yuzu strained over ice, YUZUCO bottle and tools beside a glass, garnished with shiso and cucumber

Ingredients

  • 1.0oz Yuzu Super Juice (YUZUCO)
  • 2.0oz Gin
  • 2.0oz Green Tea
  • 0.5oz Simple Syrup
  • Shiso
  • Cucumber

Instructions

Step 1
Add shiso and cucumber into a shaking tin and muddle.
Step 2
Add yuzu super juice, gin, simple syrup, green tea and ice.
Step 3
Shake to combine.
Step 4
Double strain into glass with fresh ice.
Step 5
Garnish with fresh shiso leaf and cucumber slice.

In this recipe

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Yuzu Super Juice bottle with label and pale yellow juice beside a coupe glass on cream table against dark background
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