dishes
Ingredients
Serves 2Instructions
Step 1
Wash and cut your potatoes to the desired size
Step 2
Bring salted water to a boil and cook potatoes until soft
Step 3
While the potatoes are cooking, chop your herbs very finely or use a food processor. We used cilantro, parsley, dill, basil and oregano.
Step 4
Mix in herbs, olive oil, and yuzu super juice together and add in grated garlic clove and spices
Step 5
Let your potatoes cool slightly before adding it to the dressing and mixing well. Enjoy!
