dishes

Hamachi star fruit Crudo

The perfect appetizer to add to the menu. Thin-sliced hamachi with star fruit and citrusy umami dressing. 

By @satiatedgut

hamachi star fruit crudo on a brown plate with soy yuzu vinaigrette

Ingredients

  • ¼ cup Yuzuco 100% Yuzu Juice
  • ¼ cup quality olive oil
  • ¼ cup soy dashi or soy sauce
  • ¼ lb hamachi
  • slices of star fruit
  • slices of habanero
  • slices of cucumber 

Instructions

Step 1
Mix equal parts Yuzuco 100% Yuzu Juice, olive oil, soy sauce to make vinaigrette.
Step 2
Prep ingredients by slicing even amounts of star fruit, cucumber, habanero, and hamachi slices Optional: dry brining hamachi before hand with equal parts sugar-salt for 30 minutes.
Step 3
Plate your ingredients by alternating ingredients onto your plate. Whisk together your vinaigrette and pour over plate.
Step 4
Optional: sprinkle flaky salt
Step 5
Enjoy!

In this recipe

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