Ingredients
- <p>2 tbsp <a href="https://www.theyuzu.co/collections/all">YUZUCO Juice</a>
- ⅓ cup Olive Oil
- 1 tsp Honey
- 1 tsp Dijon Mustard
- 1 tsp Kosher Salt
- ½ tsp Black Pepper
- optional:1 tbsp <strong>Sunny Tahini</strong></p>
Instructions
1
Whisk together together the yuzu juice, mustard, salt, pepper, honey, and optional tahini.
2
Drizzle in the olive oil while whisking and continue to whisk until the dressing is emulsified.
3
You can also combine everything in a mason jar and shake to combine.
4
If your dressing is too tangy, add more olive oil or tahini to taste.
