Ingredients

Serves 1
  • 1 oz Yuzuco Yuzu Juice

  • 1.5 oz mezcal
  • juice of ½ lime
  • pinch of pink salt
  • splash of Fever Tree
  • drizzle of west~bourne avocado oil

Instructions

1

Add mezcal, yuzu juice, lime juice, and pink salt to a shaker with ice

2

Shake well until chilled

3

Strain into a lowball glass over fresh ice

4

Top with a splash of Fever Tree

5

Drizzle with west~bourne avocado oil

6

Garnish with a lime wheel or yuzu peel, if desired

Our Products

Cold-Pressed Japanese Yuzu Juice, Bottled in California
  • Yuzu Duo
    yuzuco yuzu super juice and 100% yuzu juice
    Yuzu Duo

    Yuzu Duo

    Regular price $36.00 Sale price $32.00
  • Candied Yuzu Peel
    Candied Yuzu Peel
    Candied Yuzu Peel

    Candied Yuzu Peel

    Regular price $7.00
  • Green Yuzu Kosho
    Yuzu Kosho package with vegetables and a dish on a wooden surface
    Green Yuzu Kosho

    Green Yuzu Kosho

    Regular price $12.00